Nutrition
| / 100g | / 28.5g (%*) | |
|---|---|---|
| Energy | 2055kJ | 586kJ (7%) |
| Fat | 27.5g | 7.8g (11%) |
| of which saturates | 22.3g | 6.4g (32%) |
| Carbohydrate | 55.6g | 15.8g (6%) |
| of which sugars | 44.7g | 12.7g (14%) |
| Protein | 3.6g | 1.0g (2%) |
| Salt | 0.24g | 0.07g (1%) |
*Reference intake of an average adult (8 400 kJ/2 000 kcal)