FISH THALI
- Cochin Prawn
King prawns sautéed in onions, ginger and fenugreek seeds with coconut milk
Allergens: crustaceans
- Koliwada Fish
Semolina crusted white fish with masala spices
- Tadka Dal
Yellow lentil dal tempered with cumin, ginger and tomatoes
Allergen: none
- Cabbage Sambaro
Lightly cooked Shredded cabbage and carrots with thinly slice green chilli tossed in lemon and fresh coriander.
Allergen: mustard
- Cucumber Raita
Refreshing cucumber yogurt with roasted crushed cumin and garlic.
Allergens: milk
- Rasam
South Indian spiced soup made with tamarind, tomatoes with mustard, cumin, fenugreek and black pepper
Allergen: mustard
- Dal Bhaji
Bhaji made from mixed lentils and subtle spices (Indian version of falafel)
Allergens: none
- Gulab Jamun
Soft, melt-in-your-mouth, fried dumplings that are made of reduced milk and soaked in rose-flavoured sugar syrup
Allergen: wheat, milk
- Pickle
Pickle with raw mangoes, spices
Allergen: mustard
- Far Far
Rainbow coloured crisp made from potato and sago
Allergens: none
- Puffy Puris
Soft and fluffy puris to company your curries
Allergen: wheat
- Basmati rice
Steamed basmati rice
Allergen: none