Nutrition
| (as sold) per 100g | (as sold) per 1/2 pie (212.5g) | |
|---|---|---|
| Energy | 546kJ/ | 1160kJ/ |
| Fat | 8.0g | 17.0g |
| of which saturates | 3.9g | 8.3g |
| Carbohydrate | 14.9g | 31.7g |
| of which sugars | 0.4g | 0.9g |
| Fibre | 0.6g | 1.3g |
| Protein | 5.3g | 11.3g |
| Salt | 0.59g | 1.25g |
This pie contains 2 servings